2025
Holistic Care Meets Planetary Health: UVM Researcher Lays Out a New Vision for US Health Care
Canadian Wildfire Smoke Worsened Pediatric Asthma in U.S. Northeast: UVM Study
Bestselling Author Alan Weisman Brings Message of ‘Active Hope’ to UVM Audience
Nine New-to-Vermont Bee Species Discovered
Scientists Can Help Companies Meet EU Biodiversity Law
Q&A: From Nigeria to Vermont, Ph.D. Fellow Joy Onuh on Engineering Climate Solutions
2024: Scientists Discover Forests That May Resist Climate Change
A surprising phenomenon changes how forests are organized—and may help protect species from climate change, UVM researchers found.
Read More2024: Scientists Discover Forests That May Resist Climate Change
A surprising phenomenon changes how forests are organized—and may help protect species from climate change, UVM researchers found.
Read More2024
Deforestation Reduces Malaria Bed Nets’ Effectiveness
$8M Grant Supports UVM-McGill ‘Leadership for the Ecozoic’ Graduate Program
Eric Zencey Prize in Ecological Economics Awarded to Adrienne Buller’s ‘The Value of a Whale: On the illusions of green capitalism'
UVM Awarded $2.7M for National Climate Measurements Center of Excellence
Gund Institute Announces 2024 Fellowship Recipients, Opens 2025 PhD Competition
Gund Institute for Environment Welcomes New Community Members
2023: How Extreme Weather Impacts Fall Foliage
UVM experts weigh in on how this summer’s extreme weather will affect fall foliage, which generates over a billion dollars for the U.S. economy—and over $600 million in Vermont alone.
Read More2023: How Extreme Weather Impacts Fall Foliage
UVM experts weigh in on how this summer’s extreme weather will affect fall foliage, which generates over a billion dollars for the U.S. economy—and over $600 million in Vermont alone.
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2022: As Winters Warm, Nutrient Pollution Threatens 40% of U.S.
As climate changes, previously frozen chemical runoff from farms and fields puts water quality at risk in over 40 states, research says.
Read More2022: As Winters Warm, Nutrient Pollution Threatens 40% of U.S.
As climate changes, previously frozen chemical runoff from farms and fields puts water quality at risk in over 40 states, research says.
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2022
Meredith Niles to Lead Gund Institute as Acting Director
UVM’s Gund Institute for Environment Bolstered by Support from Donors and Founding Family
Americans Are Flocking to Wildfire: U.S. Migration Study
Save the Economy, Save the Planet: Sustainability Expert
Eric Zencey Prize in Ecological Economics Awarded to Tim Jackson’s ‘Post Growth’
The Science of Fall Foliage and Climate Change: UVM Expert
2021: Economic Benefits of Protecting Nature Exceed Value of Exploiting it, Global Study Finds
Largest study of its kind—62 sites worldwide—finds that in most cases economic value is higher when nature is protected or restored, rather than converted
Read More2021: Economic Benefits of Protecting Nature Exceed Value of Exploiting it, Global Study Finds
Largest study of its kind—62 sites worldwide—finds that in most cases economic value is higher when nature is protected or restored, rather than converted
Read More2021
Vermont is Getting Warmer and Wetter: Climate Change Study
Gund Institute Announces New 2021 Fellows
Museum Collections Predict Species' Abundance in The Wild
Losing Nature Disproportionally Impacts Black, Hispanic, and Low-Income Americans
Lake Champlain: Phosphorus Cleanup to Help Vermont Economy, Study Says
Northeast Healthy Soils Network: Measuring Healthy Soils & Ecological Outcomes
2020: Gund Launches UVM-Wide COVID-19 Research Fund
The COVID-19 Rapid Research Fund, starting at $50,000, will provide UVM scholars with timely start-up funds for new research that advances our understanding of the root causes, lessons, and effects of the pandemic on society and the environment.
Read More2020: Gund Launches UVM-Wide COVID-19 Research Fund
The COVID-19 Rapid Research Fund, starting at $50,000, will provide UVM scholars with timely start-up funds for new research that advances our understanding of the root causes, lessons, and effects of the pandemic on society and the environment.
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2019: Climate Change to Bring More, Hungrier Crop-Destroying Insects
The study, published in Science, found that just a two-degree rise in global average temperature will result in total crop losses of approximately 213 million tons for rice, maize, and wheat.
Read More2019: Climate Change to Bring More, Hungrier Crop-Destroying Insects
The study, published in Science, found that just a two-degree rise in global average temperature will result in total crop losses of approximately 213 million tons for rice, maize, and wheat.
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2018: How Forests Improve Kids' Diets
A first-of-its-kind global study shows that children in 27 developing countries have better nutrition--when they live near forests.
Read More2018: How Forests Improve Kids' Diets
A first-of-its-kind global study shows that children in 27 developing countries have better nutrition--when they live near forests.
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2017: Climate Change a Buzzkill for Coffee Lovers
A major study in PNAS finds global warming could reduce coffee growing areas in Latin America — the world’s largest coffee-producing region — by as much as 88 percent by 2050.
2017: Climate Change a Buzzkill for Coffee Lovers
A major study in PNAS finds global warming could reduce coffee growing areas in Latin America — the world’s largest coffee-producing region — by as much as 88 percent by 2050.
2016: Price of Beauty? For Lake Champlain, it’s $17 Million Per Meter
Vermont lakeside communities would lose $16.8 million in economic activity and 200 full-time jobs – in July and August alone – for every one-meter (three-foot) decrease in water clarity.
Read More2016: Price of Beauty? For Lake Champlain, it’s $17 Million Per Meter
Vermont lakeside communities would lose $16.8 million in economic activity and 200 full-time jobs – in July and August alone – for every one-meter (three-foot) decrease in water clarity.
Read More
2015: Lax rules put Congo’s forests, key carbon reserve, at risk
Without new conservation efforts, the Democratic Republic of Congo (DRC) could lose up to 20 percent of its forests, unleashing a 60 percent increase in carbon emissions, says a new study by Gund researchers.
Read More2015: Lax rules put Congo’s forests, key carbon reserve, at risk
Without new conservation efforts, the Democratic Republic of Congo (DRC) could lose up to 20 percent of its forests, unleashing a 60 percent increase in carbon emissions, says a new study by Gund researchers.
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