Searching for (Mysid) Shrimp in Lake Champlain
The sun was setting behind the Adirondacks on a clear summer evening and Lake Champlain was flat as a mirror. The only disturbance was the hum of a small motor propelling an aluminum boat. Rosie Chapina — a PhD student in the Rubenstein School of Environment and Natural Resources — had her net and other tools by her side as she sat on the hull, waiting to find the right spot. She was looking...
Losing Nature Disproportionally Impacts Black, Hispanic, and Low-Income Americans
When nature vanishes, U.S. people of color and low-income Americans disproportionally lose critical environmental and health benefits—including air quality, crop productivity and natural disease control—a new University of Vermont study finds.
From Train Wrecks to Social Distancing
In 2015, when an Amtrak train went off the rails in a Vermont forest, officials at the state of Vermont contacted Jarlath O’Neill-Dunne, director of UVM’s Spatial Analysis Lab. Within two hours, he and his team were flying drones overhead, sending out photos of the wreck to help with recovery.
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