Ready to get serious? Explore the CCV STEM Studies to UVM Food Systems pathway for coursework and credits.
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2020-2021: CCV STEM Studies A.S. to UVM Food Systems B.S. Pathway
Students in the CCV STEM Studies A.S. program can pursue a UVM Food Systems B.S. program.
The food systems curriculum provides students with a broad foundational knowledge about the food system that includes environmental, social, and economic sustainability of food production. This knowledge is presented within the context of a changing climate, agricultural systems, food, health, and nutrition, food security, policy development at federal, state, and local levels, and an understanding of the complex dynamics of a global food system. In addition, students declare a concentration with a focus on natural or social science. Students also complete six credits of internship or research, providing an opportunity to apply what they learn, as well as prepare for a career in food systems.
Still undecided? Explore Food Systems at UVM.
What's a Pathway Program?
These academic paths guarantee qualified students from our partner institutions junior status at the time they transfer to UVM. Students considering any of these 2+2 or 3+2 programs are encouraged to work closely with the academic coordinator at your current institution.
Transfer pathways from CCV | Transfer pathways from other partner institutions | Transfer pathways to online degree completion