Stephen J. Pintauro, PhD

Associate Professor, Retired

Stephen Pintauro retired in December 2018 having been a faculty member at UVM since 1981.

A scientist who developed multimedia computer tools that made learning about food and nutrition easy and fun. Retired Associate Professor in the Department of Nutrition and Food Sciences.

Publications

Pintauro SJ, Krahl A, Buzzell P, Chamberlain V. (2005). Food Safety and Regulation: Evaluation of an Online Multimedia Course. J Food Sci Educ 4(4):66-69.

Harvey-Berino, J., Pintauro, S., Buzzell, P., and Gold, E.C.. (2004). Effect of Internet Support on the Long-Term Maintenance of Weight Loss. Obesity Research. 12(2):320-329.

Harvey-Berino, J, Pintauro, S, Buzzell, P, DiGiulio, M, Casey Gold, B, Moldovan, C, Ramirez, E. (2002). Does Using the Internet Facilitate the Maintenance of Weight Loss? Int. J. Obesity. 26:1254-1260

Buzzell, P.R., Chamberlain, V., and Pintauro, S.J. (2002). The Effectiveness of Web-Based, Multimedia Tutorials for Teaching Methods of Human Body Composition Analysis. Adv. Physiol. Educ. 26:21-29.

Harvey-Berino J, Pintauro SJ, Gold BC. (2002) The Feasibility of Using Internet Support for the Maintenance of Weight Loss. Behavior Modification, 26(1):103-116.