BIO
Liliana Bettolo is both a lover of local dairy and a motivated researcher interested in exploring how crop diversification can improve the environmental and social wellness of our agriculture system. Liliana leverages models at the watershed-level and farm- level to estimate the potential environmental impact of increased production plant-based protein foods (i.e. beans) in the Northeastern US, including indicators related to water quality, air quality, and soil health.
Bio
Liliana Bettolo is both a lover of local dairy and a motivated researcher interested in exploring how crop diversification can improve the environmental and social wellness of our agriculture system. Liliana leverages models at the watershed-level and farm- level to estimate the potential environmental impact of increased production plant-based protein foods (i.e. beans) in the Northeastern US, including indicators related to water quality, air quality, and soil health.