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Thursday, April 9 2026, 4:00-5:30pm
Silver Maple Pavilion
Davis Center, UVM
590 Main St, Burlington, VT 05401
Our food systems are at a turning point. Climate change, rising inequity, farmer livelihoods, biodiversity loss, and public health are converging challenges — and agroecology is emerging as one of the most powerful, grounded responses.
Join us to explore UVM’s new Masters of Science in Agroecology and learn how this dynamic, solutions-oriented field is transforming farming, policy, research, and communities — in Vermont and around the world.
Hear from faculty, practitioners, and movement leaders about:
- Why agroecology matters now
- How science, justice, and practice come together in this program
- What careers and real-world impact look like for graduates
Panel discussion followed by Q&A.
Come curious. Leave inspired.
Refreshments provided!
Panelists
Professor of Agroecology and Environmental Studies
Agroecology, participatory action research (PAR), agroforestry, co-creation of knowledge, consciousness approaches.
Ph.D. Student, Food Systems • Gund Graduate Fellow
Food systems, agroecology, local knowledge and climate change resilience, gender and feminist methodologies