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NFS 1043 OL1

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Nutrition and Food Sciences: Fundamentals of Nutrition

NFS 1043 OL1 (CRN: 60203)

3 Credit Hours

About NFS 1043 OL1

The study of standard guidelines to select foods that maximize human health and the functions of the essential nutrients needed to sustain human life. Prerequisites: High school chemistry and biology.


Related Program

High School & Pre-College Programs


Asynchronous online

Syllabus Unavailable

Please contact the instructor for information about this course.

Class Times



Online (View Campus Map)

Important Dates

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