Maple syrup production combines many different disciplines including, agriculture, forest management, plumbing, weather forecasting, food production and small business management. The UVM Extension Maple Program supports maple producers by providing research-based educational solutions for maintaining sustainable operations with above-average yields of high quality syrup. Read the most recent Maple Mainline for details on the upcoming virtual Maple Conference Week, December 6-11.
2020 Maple Season Podcast
Transcription of podcast (PDF)
Maple production and forestry discussion on Vermont View Point with Ric Cengeri, WDEV Radio 1/28/21
Transcription of podcast (PDF)