When nature vanishes, U.S. people of color and low-income Americans disproportionally lose critical environmental and health benefits—including air quality, crop productivity and natural disease control—a new University of Vermont study finds.
The University of Vermont will require students to be fully vaccinated against the coronavirus once at least one of the vaccines receives full approval from the U.S. Food and Drug Administration.
Taking action on phosphorus in Lake Champlain would bring tens of millions in dollars in benefits to Vermonters, researchers say.
- UVM Appoints National Leader in Inclusive Excellence as Vice Provost for Diversity, Equity and Inclusion
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- Four Years Later: Class of 2021 Reflects
- Students Step Up for COVID-19 Vaccination
- Lisa Dion Leads Wave of Fearless Girl Coders in Vermont
- Legacy of a Quiet Trailblazer: Edna Hall Brown
- Spotlight On: Emily Dow ‘21
- Researchers Ask: How Do White Parents Talk About Race?
- Vermont to Pay Farmers for Tackling Phosphorus
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