Commercial Horticulture: Grapes

Horticulture

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GENERAL

CULTIVARS

SITE SELECTION, ESTABLISHMENT

TRAINING, CANOPY MANAGEMENT

WINTER INJURY

SOIL, WATER, NUTRIENTS

HARVEST

Integrated Pest Management

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GENERAL

INSECTS

DISEASES

PESTICIDES, SPRAYING

ORGANIC

Winemaking

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Food Safety

Regional Resources

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NORTHEAST, MID-ATLANTIC

MIDWEST, MOUNTAINS, PLAINS

NORTHWEST

CALIFORNIA

Government Resources

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Resources From Various Organizations

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This work is supported by the Crop Protection and Pest Management Program project award no. 2024-70006-43502 from the the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.

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