College of Agriculture and Life Sciences

Tadeu Eder da Silva

Post-Doc

Headshot of Tadeu outside at the CALS Hort Farm
Affiliated Department(s)

Animal Biosciences in the Costa Lab

Areas of expertise

Ruminant nutrition and statistical modeling applied to animal production systems.

BIO

Tadeu Eder Da Silva obtained his BS (2015) in Animal Science at the Federal University of Viçosa-MG (Brazil), and his MS (2016) and Ph.D. (2020) degrees in Animal Science at the same university. His MS and Ph.D. projects were focused on ruminant nutrition and statistical modeling applied to animal production systems. Currently, Dr. Da Silva is a Postdoctoral Researcher at the University of Vermont.

Courses

ASCI 3040 - Advanced Animal Nutrition 

Publications

CV

Bio

Tadeu Eder Da Silva obtained his BS (2015) in Animal Science at the Federal University of Viçosa-MG (Brazil), and his MS (2016) and Ph.D. (2020) degrees in Animal Science at the same university. His MS and Ph.D. projects were focused on ruminant nutrition and statistical modeling applied to animal production systems. Currently, Dr. Da Silva is a Postdoctoral Researcher at the University of Vermont.

Courses

ASCI 3040 - Advanced Animal Nutrition 

Publications