Terence Bradshaw
Chair, Department of Agriculture, Landscape, and Environment
Interim Chair, Department of Animal and Veterinary Sciences
Director, UVM Horticulture Research and Education Center
Associate Professor, Agriculture, Landscape and Environment
63 Carrigan Drive
117 Jeffords Hall
Office Hours: By Appointment
Burlington, VT 05045
United States
- Ph.D, Plant & Soil Science, University of Vermont
- M.S., Plant & Soil Science, University of Vermont
- B.S., Plant & Soil Science, University of Vermont
radio/podcast
radio/podcast
print/web
print/web
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Areas of expertise
Tree fruit crops, apples, grapes and viticulture, horticulture, Vermont specialty fruit crops, integrated pest management.
BIO
Terence Bradshaw's research and outreach program is designed to address sustainability issues in the specialty crop industries in Vermont, particularly apples and grapes. Specific program areas include: technical support to address horticultural and pest management needs of Vermont fruit growers; assessment of organic fruit production systems; grape cultivar evaluation; assessment of apple production systems for hard cider markets; and alternative fertilization programs in vegetable production.
Courses
- Diversified Farm Planning ALE 3090
- Diversified Farm Operations ALE 3100
- Cold Climate Viticulture ALE 2200
- Sustainable Orchard Management ALE 3210
- Agriculture Policy & Ethics ALE 3080
Publications
Awards and Achievements
- 2025 CALS Excellence in Teamwork Award
- 2022 North American Colleges and Teachers of Agriculture (NACTA) Educator Award
Bio
Terence Bradshaw's research and outreach program is designed to address sustainability issues in the specialty crop industries in Vermont, particularly apples and grapes. Specific program areas include: technical support to address horticultural and pest management needs of Vermont fruit growers; assessment of organic fruit production systems; grape cultivar evaluation; assessment of apple production systems for hard cider markets; and alternative fertilization programs in vegetable production.
Courses
- Diversified Farm Planning ALE 3090
- Diversified Farm Operations ALE 3100
- Cold Climate Viticulture ALE 2200
- Sustainable Orchard Management ALE 3210
- Agriculture Policy & Ethics ALE 3080
Publications
Awards and Achievements
- 2025 CALS Excellence in Teamwork Award
- 2022 North American Colleges and Teachers of Agriculture (NACTA) Educator Award