In 2016, our NWCS team started our industrial hemp research program. Allowed by the 2014 Farm Bill, academic institutions, like UVM, may legally develop research programs to evaluate industrial hemp as a commercial crop in an emerging market. The North American hemp market is currently estimated at over $400 million in retail sales and growing at about 10% per year. Clearly, there is demand for hemp and we would like to help farmers and processors in Vermont and throughout the Northeast evaluate this opportunity and promote sustainable practices for this agricultural crop.
Planning to grow hemp this season? You need to complete a registration application with the Vermont Agency of Agriculture, Food & Markets. View this PDF containing links and information.
We have also created an Industrial Hemp Booklet for field notes and records that contains several excel spreadsheets for tracking information. We are making printed copies made as well. You can access the excel spreadsheets here. View the PDF version of the booklet here.
Industrial Hemp Project Crowdfunding Opportunity
We began our industrial hemp research program in 2016 with the help of program donations – thank you! Interest in the crop and research-based guidance has continued to grow, and we need your help to keep this research project going. To date we have implemented 9 research trials representing 300+ research plots, to study best planting dates, varieties, and field management for hemp fiber, seed, and CBD production.
In order to expand our hemp research, outreach, and education capacity, we need your help! Our goal is to raise $50,000 this year with the majority of these funds focused on purchase of analytical equipment to enhance our research capabilities.
Please help support our Hemp Research and visit our crowdfunding page today.
2020 Hemp Growing Season Webinar Series
Coordinated by the University of Vermont Extension Northwest Crops & Soils Program and the Center for Sustainable Agriculture.
Join us for these webinars being offered LIVE and FREE on Thursdays from noon to 1pm. See below for dates/topics. We will record the webinars and post them to our Conferences/Event and our Hemp web page. Closed captioning options will be available for the videos.
All the remaining webinars will use the same Zoom connection link and phone number, which is below. This information will remain on this web site for your access.
When: 12:00 PM Eastern Time (US and Canada)
Please click the link below to join the webinar:
Or iPhone one-tap :
US: +13017158592,,92692865610# or +13126266799,,92692865610#
Dial(for higher quality, dial a number based on your current location):
US: +1 301 715 8592 or +1 312 626 6799 or +1 646 876 9923 or +1 253 215 8782 or +1 346 248 7799 or +1 669 900 6833
Webinar ID: 926 9286 5610
International numbers available: https://uvmextension.zoom.us/u/aSDhGV3c6
June 11th – The Vermont Hemp Rules with Stephanie Smith, Vermont Agency of Agriculture, Food & Markets. View the YouTube webinar recording here - https://youtu.be/Z02EyQkkN9U. View the presentation here (PDF).
June 18th – Getting the Season Started with Heather Darby and John Bruce of the UVM Extension Northwest Crops and Soils Program. View the YouTube webinar recording here - https://youtu.be/7ErgkuUwUUc. View the presentation (PDF) here.
July 9th – Identifying and Manage Arthropod Pests in Hemp with Heather Darby and Scott Lewins of the UVM Extension Northwest Crops and Soils Program. View the YouTube webinar recording here - https://youtu.be/KbKbDkEwk2I. View the presentation here (PDF).
July 30th – Identification and Management of Disease in Hemp with Ann Hazelrigg, UVM, and Chris Motyka. View the YouTube webinar recording here - https://youtu.be/wouZy-3Ioxk. View the presentation (PDF) here.
August 6th - CBD Post-Harvest Handling (Drying focus) with Chris Callahan, UVM. View the YouTube webinar recording here - https://youtu.be/dIPozbV-MuY. View information and the presentation slides (PDF) here.
August 13th – Hemp Sampling Pre-Harvest with Robert Shipman and/or Michael DiTomasso of the Vermont Agency of Agriculture, Food & Markets
September 10th – Hemp Testing at Certified Labs with Robert Shipman and/or Michael DiTomasso of the Vermont Agency of Agriculture, Food & Markets
This is material is based upon work supported by USDA/NIFA under Award Number 2018-70027-28588.
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Related Articles of Interest
- NOFA Publishes Organic Certification for Hemp Seed and Fiber (April 18, 2018)
- Universities meet growing demand with Weed 101 (April 20, 2018)