Explore and develop innovative practices for college and university campuses to create more sustainable systems.
Learn to Farm and Earn College Credit.
Introducing the culinary concepts central to the disciplines of nutrition, food science, cooking skills, and sensory analysis.
Hands-on, Skill-based Education in Sustainable Agriculture.
Demonstrate your academic readiness, earn college credit, and ultimately enroll in an undergraduate degree program.
Presents an in-depth overview of research and applications in the field of agroecology.
Experiential Learning in a Kitchen Classroom.
Improve the quality of life for people through blending public policy, research, and population health sciences.
The preparation and background needed for acceptance into medical school or health professional programs.
Academically challenging 4-week program.
High school students are invited to take online or on-campus courses for credit.
Experience the people, places, and perspectives of the world with UVM’s Travel Study Programs.
Manage a herd of 60 registered Holstein and Jersey cattle for the duration of summer.
As part of Summer University students can enroll in the introductory level pre-requisite science courses required for medical school to get a jump start on their post-bac pre-med program or take upper level science courses to further enhance their academic record in the medical and health sciences.
Select from courses in core laboratory sciences such as chemistry, physics, anatomy, biology and neuroscience.
Professional Development opportunities built on research informed practices and real-world experience.
Supports Emergency Medical Service (EMS) agencies, related health care institutions and communities.