New Clean and Comfortable Wash/Pack Shed

What did you do?

When relocating our farm, we built a brand-new single-story 30 X 60 ft mixed use shed—for wash/pack, storage, retail/CSA, and farm crew space.

This single story, 1,800 sq. ft slab on grade is insulated and heated-with:
• Trench drain
• Large overhead doors with landing space inside
• Bright cleanable walls
• Cold storage
• Slab with drilled "Techno Posts" saved $4,000 over traditional footings

Why did you do it?

We moved and had to build anew. In the old space, we spent 10 years slogging through every pack out …the location and layout were poor-- negotiating ice or slush with arms full and ducking through low doors-- not enjoyable. So our primary motivation beyond efficiency was to make the pack-out process more enjoyable.

About how much did it cost?

$100,000 ($55/ft2)

How did it help?

The comfort, light, and well-designed space has increased crew efficiency, morale, and loyalty. It is easy to clean and dry, which has decreased food safety risk. The cleaner ample storage has increase product quality and longevity.

What are you most pleased with?

Double overhead doors with large indoor shaded area.

Any mistakes or lessons learned?

Building has no plumbing (besides frost-free hydrant and swale drainage) and no ventilation. Wish I had invested in these, especially ventilation.