The Northeast Center to Advance Food Safety (NECAFS) clearinghouse is a curated source of Produce Safety and Preventive Controls for Human Food related resources.
Registration is now open for NECAFS Annual Conference and Meeting
February 5-6, 2019, Albany, NY
Registration is now open for NECAFS Annual Conference and Meeting which will be held jointly with our Northeast Region State Produce Implementation Cooperative Agreement Program (CAP) partners. The meeting will be held February 5-6, 2019 (with a welcome reception on Monday night, February 4th) at the Hilton Albany Hotel in Albany, NY. This is an open meeting and anyone interested is welcome to attend.
Regional Calendar of Events
Contact Us
The Northeast Center to Advance Food Safety
802-447-7582 x254
P.O. Box 559
Bennington, VT 05201-0559
As part of a regional effort, NECAFS works alongside the National Coordination Center (NCC), other Regional Centers (RCs) and training alliances on education and outreach efforts related to food safety and compliance with the Food Safety Moderization Act.
Contact Info and More on the NCC, RCs, & Training Alliances >>
Resources
Produce:
Is your farm covered by the Produce Safety Rule? Check this flow chart (PDF). Visit the FDA's Produce Safety Rule main page for more info.
Processing:
Do you process food? You may want to review this Preventive Controls Fact Sheet. Visit the FDA's Preventive Controls Rule main page for more info.