Eric Garza is a lecturer at the Rubenstein School for Environment and Natural Resources, and the founder and owner of the Aisthetica, a small consulting/education company based in Burlington, Vermont. His courses include Energy Use in Food Systems and Toxics Policy and the Public, although he has also taught Energy Literacy in the past. Eric was the founding chair of the Clean Energy Fund while a doctoral student at UVM, and served on the Socially Responsible Investing Working Group for a term as well. He works with a range of partners studying the energy intensity of food production, focusing particularly on local food systems.
Lecturer, Rubenstein School for Environment and Natural Resources
Associations and Affiliations
- Energy Cross Cutting Team
- Farm to Plate Initiative
- Gund Institute for Ecological Economics

Areas of Expertise and/or Research
Energy systems, food systems, human ecology
Education
- PhD, Natural Resources, University of Vermont
- MS, Environmental Science, Indiana University
- MA, Public Affairs, Indiana University
- MS, Biology and Chemistry, Purdue University
Contact
Email:
Phone:
- 802-881-8675
Office Location:
Aiken 312
Website(s):
Courses Taught
ENVS Courses:
ENVS 295 The Real Cost of Food