We are hiring our Inaugural Director of the Food Systems Research Center
We are looking for an experienced, passionate, and driven scholar and scientist to lead our Food Systems Research Center. The ideal candidate will be an established researcher at the full professor level with strong leadership skills, a record of high-quality publications relevant to food systems, experience in USDA grant and contract management, excellent fiscal management skills, and a management style reflective of UVM's commitment to diversity and inclusivity. Qualified applicants are strongly encourage to apply and join our team.
Food Systems PhD Fellowships for Current or Prospective StudentsApplications are currently closed for the 2022 fellowship cycle. Please check back in the fall of 2022 for information on our 2023 call for PhD Fellows!
Annoucing Food SURF Undergraduate Research Program
Food SURF is closed for 2022, but be on the lookout for the 2023 call in the winter! The FSRC is excited to announce opportunities for undergraduate research fellowships for the summer. Students will work with an advisor to propose a research project broadly in food systems. Selected students will be awarded a $4,500 stipend and $1,500 in dedicated research funds. At this time, Food SURF is only available to UVM undergraduate students. We are excited to provide opportunities for young scientists and encourage motiviated and interested students across UVM to apply!
If you are an undergraduate student, graduate student, or postdoc interested in joining the FSRC team, please reach out to affiliated scientists to inquire about their funding and potential opportunties.