The Food Systems Research Institute (FSRI) at the University of Vermont (UVM) funds collaborative research that puts people and the planet first, unites disciplines and communities, and answers complex questions about food systems.
About
The FSRI gives researchers the freedom, resources, and time to engage community stakeholders, including decision-makers, farmers, and food systems actors, about issues and opportunities across our food system. This results in relevant, widely disseminated research that informs policies, practices, and programs locally and regionally for a more resilient and accessible food future for all.
Events
