VERMONT
VEGETABLE
AND BERRY GROWERS
ASSOCIATION
The mission of the VV&BGA is to promote the economic, environmental and social sustainability of vegetable and berry farming in Vermont through education, promotion and communication among growers.
Formed in 1976 as a non-profit growers organization, the membership consists of large and small scale growers (from organic to conventional, wholesale to retail, and everything in-between), industry representatives (seed companies, compost makers, agricultural chemical representatives), University of Vermont extension and research specialists, and Vermont Agency of Agriculture personnel.
Membership is open to any individual, business, or organization that is that is interested in the commercial production of vegetables and/or berries. Memberships run on the calendar year and are renewable annually. Funds collected from membership dues are used to pay for the Association's operating costs, research grants, promotion efforts, and complimentary publications for members, described below.
Annual dues are set by the Board of Directors.
Dues for 2013 are $25 per farm, see the membership application form
Benefits of VV&BGA membership include:
* Access to the VVBGA listserv, to buy/sell plants and equipment and share farming information
* Email subscription to the Vermont Vegetable and Berry News
* Discount of $10 on the registration fee for the VV&BGA Annual Meeting* Free admission to on-farm twilight meetings
* Eligibility to apply for an annual research grant of up to $750
* 10% discount on agriculture publications from the Brattleboro UVM Extension office
* Camaraderie, enhanced communication and fellowship among commercial growers
Activities of the Association include: