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IMPORTANT: It is the grower’s responsibility to ensure that any crop production practice or material used in the orchard is acceptable in their particular state’s organic certification program. Some materials deemed organically acceptable on the National List may not be acceptable in some states. Contact your federally accredited certifying agency to know what is acceptable and to ensure compliance with regulations in your state.

We Value Your Input and Want to Address Your Needs
Please send your comments and suggestions to lorraine.berkett@uvm.edu


.Project Funding Sources:

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Organic Agriculture Research and Extension Initiative

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..Integrated Pest Management (IPM) Program

..Vermont Tree Fruit Growers' Association

..Website design by Sarah L. Kingsley-Richards