Federally accredited certifying agencies for the New England states include:

Maine

MOFGA Certification Services, LLC
294 Crosby Brook Rd.
P.O. Box 170
Unity, ME 04988-0170
Contact: Mary Yurlina
207-568-4142
E-mail: certification@mofga.org
Scope: crop, livestock, wild crop, handling

Connecticut and Massachussetts

Baystate Organic Certifiers
683 River St.
Winchendon, MA 01475
Contact: Don Franczyk
978-297-4171
E-mail: baystateorganic@earthlink.net
Scope: crop, livestock, wild crop, handling

New Hampshire

New Hampshire Dept. of Agriculture,
Markets, & Food
25 Capitol St.
P.O. Box 2042
Concord, NH 03302-2042
Contact: Victoria M. Smith
603-271-3685
E-mail: vsmith@agr.state.nh.us
Scope: crop, livestock, wild crop, handling

Rhode Island

Rhode Island Department of Environmental Management
Division of Agricultural and Resource Marketing
235 Promenade St.
Providence, RI 02908
Contact: Matt Green
401-222-2781
E-mail: matt.green@dem.ri.gov
Scope: crop and handling

Vermont

Vermont Organic Farmers, LLC
NOFA Vermont
P.O. Box 697
Richmond, VT 05477
Contact: Nicole Dehne
802-434-4122
E-mail: info@nofavt.org
Website: www.nofavt.org
Scope: crop, livestock, wild crop, handling