University of Vermont

Vermont New Farmer Project Vermont New Farmer Project
Blogging For Food

Time: 2:00 p.m. to 3:00 p.m.
Location: Webinar
Description: Presented by Jennifer Lewis, The Soup to Nuts Resource for Artisan Food Entrepreneurs
Starting your own business is not an easy task especially if you are involved with the food industry – after much research it was evident there were few resources where ‘foodies’ could ask questions and get helpful information. Jennifer Lewis will share her experience with creating a blog to provide resourceful knowledge to the artisan food community. Learn how a blog could be useful for your business to engage with customers.

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