(OLLI AT UVM PRESENTS) Summertime Sauces, Condiments and Quick Pickles With Liza Baker
Sauces, condiments, and pickles can elevate any meal¿and they're great to have on hand when you're trying to meal plan. In this demo, we'll take a look at a variety of them¿most of which can be made with nothing more than a good knife and cutting board. And, of course, some summer produce. Vinaigrette/marinade, seasonal pesto, all-purpose cilantro (or parsley) sauce, flavored butter, and two fresh salsas will be prepared.
For more information, contact Lora Phillips at 802-656-5817 or email@example.com.