Maple Sugaring A Sweet Tale
Eric Morris
Grades 3-5

Introduction:
Native Americans had been making Maple Syrup
from the sweet sap of Maple trees long before Christopher Columbus landed on
Plymouth Rock. Native Americans would
make long slashes in maple trees and collect the sap in handmade
containers. They would then drop hot
rocks into the container to boil away the water to make syrup. Early settlers most likely learned how to
make Maple Syrup from the Native Americans.
They gathered their sap in wooden buckets and which was then boiled in
heavy iron kettles over roaring wood fires.
Today, technology has taken over Maple Sugaring. The biggest, most efficient syrup producers
can turn out thousands of gallons of maple syrup each day. They use processes like vacuum tubing and
reverse osmosis machines to increase production and reduce the amount of energy
used.
Challenge:
The Journey:
Use the websites listed below to help
you complete your task. You should also
try inputting these words into a search engine to find more information (http://www.google.com and http://yahoo.com are great examples).
Key words: Maple, Maple Sugaring, Maple
Syrup, Sugaring Process, History of Sugaring.
Web Sites:
History:
The Process:
Fun Stuff:
Happy Sugaring!!