VERMONT VEGETABLE AND BERRY NEWS
compiled by:
Vern Grubinger
Vegetable and Berry Specialist
University of Vermont Extension
(802) 257-7967 ext.13

Click Here to access past issues of the newsletter by date or topic.

The newsletter is published every other week during the growing season and monthly during winter.

'Reports from the field' is a special feature of this newsletter; All growers are invited to contribute reports. They should be a short paragraph describing current crop conditions, production activities, recent pest observations, and/or comments on markets, labor or other items of interest to other growers. Measures of pest pressure (such as a percentage of plants infested or damaged by a particular pest) are appreciated. I send a reminder asking for reports to the newsletter list a day or two before the newsletter is sent out. I edit these reports as needed for space and clarity.

To subscribe or unsubscribe to the newsletter e-mail distribution list send your request to: vernon.grubinger@uvm.edu

You can also get this newsletter in hardcopy. It is printed in Agriview, the newsletter of Vermont Agency of Agriculture. A subscription to Agriview is one of the benefits of membership in the Vermont Vegetable and Berry Growers Association.