UVM Food Systems Summit
The Necessary [r] Evolution for Sustainable Food Systems
June 17-18, 2014
Online registration has closed. If you plan to attend, please register by calling UVM Conference and Events Services at 802-656-5665. Walk-in registrations will be accepted on a first come, first served basis. Registration rates are as listed below:
- Full conference: $125 (includes lunch on Wednesday, June 18)
- Individual sessions: $40 (sessions are divided into morning or afternoon; lunch on Wednesday, June 18, is an additional $20)
Students and farmers receive a discounted registration rate of $75 for the full conference or $25 for individual sessions.
Contact Alison Nihart for more information on the 2014 UVM Food Systems Summit.
Last modified June 09 2014 11:57 AM