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PSS 120 Z1

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Plant & Soil Science: Cold Climate Viticulture

PSS 120 Z1 (CRN: 61762)

3 Credit Hours

About PSS 120 Z1

Students will learn principles and practices of commercial cold-climate grape production, including: site selection and preparation; cold hardiness development; varietal selection; vine training and trellising systems; nutrient, water and pest management; harvest and postharvest considerations, including basic winemaking principles. Prerequisites: PSS 010 or PSS 021 or Instructor permission.



Dates: June 20 - July 14, 2023; Held at the UVM Horticulture Research and Education Center.

Syllabus Unavailable

Please contact the instructor for information about this course.




Location In Vt Or Out Of State (View Campus Map)


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