Undergraduate student work on individual or small team research projects under the supervision of a faculty member, for which credit is awarded. Offered at department discretion. Prerequisite: Department permission.
Dates: May 18 - August 7, 2020
|NFS 114 OL1||Nutrition and Food Sciences: Human Health in the Food Syst (online)|
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|NFS 143 OL1||Nutrition and Food Sciences: Nutrition in the Life Cycle (online)||to||N/A||See Notes||3||61270|
|NFS 203 OL1||Nutrition and Food Sciences: Food Microbiology (online)||to||N/A||See Notes||3||61739|
There are no courses that meet this criteria.