Study of nutrients and their specific functions in metabolic process integrating cellular physiology, biochemistry, and nutrition. Prerequisites: NFS 043; PBIO 185; ANPS 019; Junior standing. Spring.
Dates: May 21 - July 13, 2018
Please contact the instructor for information about this course.
Online Course (View Campus Map)
Courses may be cancelled due to low enrollment. Show your interest by enrolling.
|Last Day to Add|
|Last Day to Drop|
|Last Day to Withdraw with 50% Refund|
|Last Day to Withdraw with 25% Refund|
|Last Day to Withdraw|
|NFS 043 OL1||Nutrition and Food Sciences: Fundamentals of Nutrition (online)|
Only 1 Seat Available, Register Soon!
|NFS 095 OL1||Nutrition and Food Sciences: The Science of Energy Balance (online)||to||N/A||See Notes||1||61788|
|NFS 203 Z1||Nutrition and Food Sciences: Food Microbiology||to||Mon|
|NFS 213 Z1||Nutrition and Food Sciences: Food Microbiology Lab||to||Mon|
|NFS 253 OL1||Nutrition and Food Sciences: Food Regulation (online)||to||N/A||See Notes||3||61343|
There are no courses that meet this criteria.