Caitlin is a PhD candidate in Food Systems and a member of the Gund Institutes Economics for the Anthropocene program. She studies how food systems and ecological economics can be merged to better understand and achieve justice and resiliency in agrifood networks. Prior to graduate school, Caitlin worked as a freelance writer and a community nutrition educator. She has a BS in Food Literacy from University of California at Berkeley and received her MS in Food Systems from UVM.
Advisor: Dr. Amy Trubek