Welcome to the Food Safety Resource Clearinghouse!

This Clearinghouse is a curated source of Produce Safety and Preventive Controls for Human Food related resources.  Anyone can search and view the resources linked to the clearinghouse by using one or all of the search tools below (type, topic, state, and/or keywords).

In order to link your food safety related materials and make them searchable within the clearinghouse, please create an account or log in to submit your resources.  For details about the clearinghouse, please visit the about page.

Questions about searching, creating an account, or submitting your resources?  Email necafs@uvm.edu or review our instructional videos about creating a new account or posting resources.

There are currently 471 resources published in the clearinghouse.  Please note, most of these resources have not been peer reviewed.  We do have plans to incorporate peer review in the future.

Most Recent

Clicker Questions to Generate Discussion during PSA Grower Training Courses

Added by Donna Clements • Last updated June 22, 2020
Author: Donna Clements
Type: Add-on / Supplemental Educational Material
Topic: General (PSR); Produce Safety Rule (PSR)

These questions are intended for use during PSA Grower Training Courses to help generate discussion. We encourage prioritizing which questions are used based on the content you wish to highlight during the course.

Farm Food Safety Plan Template

Added by Connie Landis Fisk • Last updated June 22, 2020
Topic: Food Safety Plans; Produce Safety Rule (PSR)

This National GAPs Program template will help you develop a farm food safety plan. Available in English and Spanish.

Soil Amendment Activity

Added by Connie Landis Fisk • Last updated June 22, 2020
Type: Add-on / Supplemental Educational Material
Topic: Soil Amendments; Produce Safety Rule (PSR)

Use this optional soil amendment sorting activity when teaching Module 3 of the PSA Grower Training Course. Available in English and Spanish.

Most Popular

FSPCA Food Safety Plan Template

Added by Virginia Jaquish • Last updated February 11, 2020
Author: FSPCA
Type: Add-on / Supplemental Educational Material; Tools & Calculators
Topic: Preventive Controls (PCs); Preventive Controls for Human Foods (PCHF)

This Food Safety Plan template is modeled after forms developed for the FSPCA Preventive Controls for Human Food curriculum, and can be modified to reflect the need of individual establishment needs.

FSMA Human Food Audit Checklist

Added by NCR FSMA • Last updated February 11, 2020
Type: Guidance - Federal; Tools & Calculators
Topic: General (PCHF); Preventive Controls for Human Foods (PCHF)

This Checklist will help you organize your materials and assess your current food safety preparedness for processing human food. The Checklist is NOT itself a plan.

Portable Handwashing Station / Unit - Multiple Plans

Added by Chris Callahan • Last updated March 26, 2020
Author: Rod Gurganus & Gary Roberson (NCSU)
Type: Add-on / Supplemental Educational Material; Fact Sheets; Tools & Calculators
Topic: General (PSR); Produce Safety Rule (PSR); Worker Health, Hygiene & Training

A collection of designs for a handwashing stations appropriate for a wide range of production scales. From North Carolina State University.