This course presents an overview of the environmental, social and economic dimensions of coffee production, commercialization and consumption, with a focus on Mesoamerica coffee producing regions.
Subject
PSS
Course Number
003
Credits
3.00 0.00
Course Sections
| Course | Section | Title | Instructor | Term | CRN (Reg #) |
|---|---|---|---|---|---|
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | Katlyn Morris | Fall 2014 | 91335 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | Katlyn Morris | Fall 2013 | 91443 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | Katlyn Morris | Fall 2012 | 91581 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | Katlyn Morris | Fall 2011 | 91783 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | Katlyn Morris, Michael Moser | Fall 2010 | 92079 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | V. Ernesto Mendez, Michael Moser | Fall 2009 | 93301 |
| PSS 003 | Z1 | D2:Coffee Ecol & Livelihoods | V. Ernesto Mendez, Michael Moser | Fall 2008 | 93373 |