UVM Alumnae Present at Climate Change and Food Systems Series

The second Food & Ideas Gathering focused on agricultural climate change adaptation planning
Schattman and Hammond-Wanger present in room with stained glass windows

On Thursday, November 9th, the Food Systems Research Center and the Food Systems Graduate Program hosted the second installment of the Food & Ideas Gathering (FIG) Seminar Series...

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A presenter in a blackbox theater gives multimedia presentation

Food Systems Summit Returns to UVM

On November 10th, the University of Vermont welcomes back a redesigned UVM Food Systems Summit, hosted by the UVM Food Systems Research Center. This one-day event will provide a convening place for researchers in the field of food systems.

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A Q-and-A session followed Pablo Bose's talk on refugee agriculture and climate change.

Inaugural Food & Ideas Gathering Sparks Dialogue on Food System Resilience

On Friday October 20th, more than sixty students, faculty, staff, and community members gathered for the first Food & Ideas Gathering (FIG).

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