Professor Amy Trubek quoted in NYT: Modern Kitchen Style

The traditional image of a chef is often that of someone in a crisp white uniform, but that image is changing. 

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students and professor sitting at a table

Learning by Doing

Learning research methods doesn’t have to be boring, says David Conner, associate professor in UVM’s Department of Community Development and Applied Economics.  

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Alumna Claire Neaton, smiling and holding a salmon; Professor Michael Ruggiero in his lab; and alumna Ariel Wengroff, executive producer and publisher at Vice Media

Meet UVM’s Brightest Young Leaders

A chemist, a fisherman and a producer. No, this isn’t the start of a “walks into the bar” joke or a Canterbury tale. This is the triad of University of Vermonters who landed on Forbes’ “30 Under 30” list this year.

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