Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America

Chapell, J.H., H. Wittman, C.M. Bacon, B.G. Ferguson, L. García-Barrios, R. García-Barrios, D. Jaffee, J. Lima, V.E. Méndez, H. Morales, L. Soto-Pinto, J. Vandermeer and I. Perfecto | January 1, 2013 | Download Attachment

Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America

[v1; ref status: indexed, http://f1000r.es/23s]. F1000Research 2013, 2: 235.