Stop by the Farmer Training Program farm stand Thursdays through mid-October outside Bailey/Howe Library. From 2:30 to 5:30 p.m., purchase freshly picked produce grown by students in the program. With a frequent shopper card, receive 10 percent off your sixth purchase.

The UVM Farmer Training Program is a six-month intensive program for aspiring farmers and food systems advocates that provides a hands-on, skill-based education in sustainable agriculture. Learn more about the program.

PUBLISHED

06-19-2013
Amanda Kenyon Waite