University of Vermont

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Top Chef

Aug 11, 2014
5:20 pm to 8:30 pm
Davis Center 400/401 (Grand Maple Ballroom)

The 7th Annual Top Chef of the Champlain Valley, an Iron Chef Experience will be held at UVM?s Davis Center in Burlington on August 12 from 6-8:30 pm. Watch as Shawn Calley of The Amuse at the Essex Resort and Spa, Michael Werneke of Prohibition Pig, and Marcus Hamblett of One Federal go head to head to prove they have what it takes to be the Top Chef! Check out the silent auction, enjoy gourmet appetizers from some of the area?s best chefs, and sample local wines & beers. Advanced tickets are $40 and are available at or at 802-865-0360. The Top Chef benefits CVAA?s Meals on Wheels and Case Management Programs.

Price: $40.00/$60.00

For more information, contact Lemnah, Sarah at 802-865-0360 or

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