(OLLI AT UVM PRESENTS) A Day at Bleu Lavande with Patsy Jamieson
Experience the lavender fields of Bleu Lavande with Patsy Jamieson, OLLI member and culinary expert. Departing by bus early in the morning, the day will include a tour of the farm, a "Cordon Bleu" cooking demonstration and sampling, and an OLLI picnic. Transportation provided. Bring snacks and beverage for travelling and protection from the sun. To learn more about Bleu Lavande, visit the Bleu Lavande website. http://ww.bleulavande.ca/index_english.php
For more information, contact Lora Phillips at 802-656-2085 or email@example.com.