(OLLI AT UVM PRESENTS) Homemade Sourdough Country Bread with Patsy Jamieson
Apr 5, 2014
10:00 am to 1:00 pm
Marsh Life Science 233
Learn how to make healthy whole-wheat sourdough bread that would make any professional baker proud!
Price: OLLI Members: $45.00/Non-Members: $70.00
Sponsor: Continuing Ed - Administration
For more information, contact Lora Phillips at 802-656-2085 or firstname.lastname@example.org.