University of Vermont

University Communications

Field Trip: UNH Organic Dairy Research Facility & Tuckaway Farm

Time: 10:30 a.m. to 2:30 p.m.
Description: Harrison Homegrown, 8180 VT Route 22A, Addison, VT and and Mike Eastman, Mike's Farm, 435 Town House Road, Addison, VT

COST: $20 per person, includes lunch from the NOFA-VT Pizza Oven

Join UVM Extension Northwest Crops and Soils Program (NWCS) and Northeast Organic Farming Association of Vermont (NOFA-VT) for an event in their Summer Organic Dairy Series. Join a tour tour of the first certified organic university research dairy in the U.S. with a focus on 1) the facilities (bedded pack, milking parlor, composting facility and wood shaving mill) and 2) updates in animal science research. After the tour, we will visit Tuckaway Farm, run by Dorn Cox, for a field walk.

CONTACT: Please register online by September 30 at (Visa or Mastercard accepted). Or you can download, complete and return form from above website to: NOFA-Vermont (NOFA-VT), PO Box 697, Richmond, VT 05477 or call 802-434-4122. Please make checks payable: NOFA-VT Write ‘On-Farm Workshop Series’ in Memo Field.

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