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Growing Connections

Description
Overview
Lesson Plans
Recipes & Teaching Tips
Program Evaluation
Training Workshops
Curriculum
Additional Links

Growing Connections logo



 

Youth will:
Learn to garden
Eat what they grow
Discover fresh food
Make healthier food choices
Learn about food safety

Follow the links in the left-hand column to learn more about 4-H Growing Connections!

Gardens are a great way to teach nutrition!

  • Gardening is a lifelong skill that promotes health and wellness.

  • Youth develop healthy eating habits and enjoy eating food that they grew themselves.

  • Youth learn to appreciate how their food is grown.

  • Gardens teach food safety through proper harvesting, cooking, and storing

  • Gardens increase awareness about food security and hunger.

Contact
Sara Porth
Youth Horticulture Coordinator
UVM Extension
11 University Way, Suite 4
Brattleboro, VT 05301-3669
(802) 257-7967
(802) 1-800-278-5480 (toll-free in Vermont)
(802) 257-0112 (fax)
Sara.Porth@uvm.edu

 

 


Equal Opportunity Statement
University of Vermont Extension and U.S. Department of Agriculture, cooperating, offer
education and employment to everyone without regard to race, color, national origin, gender,
religion, age, disability, political beliefs, sexual orientation, and marital or familial status.

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