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Plant & Soil Science: Sustainable Farm Practicum

PSS 209 BU1 (CRN: 60532)

4 Credit Hours

The period for adding the course PSS 209 BU1 has ended.

You may review the related courses listed at the bottom of the page.

About PSS 209 BU1

In this hands-on, experiential course, students will learn principles and practices of sustainable, diversified vegetable production on-site at the Catamount Educational Farm. Topics include: vegetable crop families; soil management; composting; weed, insect and disease control; propagation and planting; crop planning; irrigation and marketing techniques. The class format will consist of a combination of lectures, hands-on fieldwork, and visits to local vegetable farms. Concepts and skills taught will immediately be applied through participation in Catamount Educational Farms five acre vegetable operation that supplies produce to the community through a CSA, a farm stand and multiple wholesale accounts.

Instructors

Terence Bradshaw () and Susannah Walsh Daloz ()

Related Program

Catamount Farm Summer Experience

Notes

Dates: May 18-August 14, 2015; Prereqs: PSS 021; Pre and post online course work; June 1 - July 29 Mon & Wed 9:30 - 3:00; Location: The Catamount Educational Farm at the UVM Horticultural Research Center.

Syllabus Unavailable

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Important Dates

Deadlines
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Last Day to Withdraw with 25% Refund
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Resources

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PSS 154 BU1
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Thu
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PSS 156 JO1
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to N/ASee Notes 360030
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to N/ASee Notes
PSS 195 BU3
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to Tue
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PSS 195 JO1
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to N/ASee Notes
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There are no courses that meet this criteria.