2016 Summer Course Listing

learn moreRegister Now

Inquiry Form

Remind yourself about NFS 095 OL3.

We'll send you a reminder before Summer 2017 registration begins.


View Summer 2017 Courses

Nutrition and Food Sciences: The Science of Energy Balance

NFS 095 OL3 (CRN: 60081)

1 Credit Hour

About NFS 095 OL3

This online course is designed as an introduction to the concepts and components of energy utilization in nutritional science, and the application of these concepts to our daily lives. Students will learn the components of energy balance (intake and expenditure), the role of macronutrients and micronutrients, the use of nutrition labeling information related to energy balance, and how to apply all of this information to maintain a healthy body weight. Students will also calculate and analyze their personal energy intakes and expenditures over a three day period.

Instructor

Related Program

Pre-College and High School

Notes

Dates: June 19 - July 14, 2017; For non-NFS and non-DNFS Majors ONLY

Syllabus Unavailable

Please contact the instructor for information about this course.

Meetings

to

Location

Online Course (View Campus Map)

Important Dates

Note: These dates may change before registration begins.

Courses may be cancelled due to low enrollment. Show your interest by enrolling.

Deadlines
Last Day to Add
Last Day to Drop
Last Day to Withdraw with 50% Refund
Last Day to Withdraw with 25% Refund
Last Day to Withdraw

Resources

Other courses you may be interested in…

SectionTitleInstructorsDatesDaysTimesCreditsCRN
NFS 043 OL1 (online)
  • Rachel Johnson
  • Carolyn Siccama
to N/ASee Notes 360387
NFS 063 OL1 (online)
  • Jean Harvey
to N/ASee Notes 360372
NFS 073 Z1
  • Karen Nordstrom
to Tue
Wed
Thu
to 360463
NFS 243 OL1 (online)
  • Stephen Pintauro
to N/ASee Notes 361496
NFS 253 OL1 (online)
  • Stephen Pintauro
to N/ASee Notes 361497

There are no courses that meet this criteria.