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The study of standard guidelines to select foods that maximize human health and the functions of the essential nutrients needed to sustain human life. Prerequisites: High school chemistry and biology.
Deborah Paradis ()
Dates: July 1 - August 9, 2013
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|NFS 043 OL1||Nutrition and Food Sciences: Fundamentals of Nutrition (online)||to||N/A||See Notes||3||60089|
|NFS 095 OL3||Nutrition and Food Sciences: The Science of Energy Balance (online)||to||N/A||See Notes||1||60239|
|PSYC 109 OL1||Psychology: Psychology Research Methods I (online)||to||N/A||See Notes||3||60297|
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