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From: PJ <76743.1435@compuserve.com>
Newsgroups: rec.food,rec.food.marketplace
Subject: Pommes Croustillantes-Apple Crisp
Date: Mon, 19 May 1997 16:37:57 -0400
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La Cuisine de Véronique
http://www.erols.com/violares/cuisine
76743.1435@compuserve.com 

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Pommes Croustillantes-Apple Crisp
---------------------------------

Preparation: 15 Minutes
Baking Time: 35 Minutes
Serving: 6-8 People
Style: Dessert


Ingredients:
1 cup flour
1 cup sugar
1 tsp baking powder
3/4 tsp salt
1 egg
1/3 cup melted butter
Cinnamon
8/10 apples

Instructions:
1. Fill an 8 or 9 inch pie plate with peeled sliced apples.
2. Mix the flour, sugar, baking powder, salt and egg together.
3. Place the mixture over the apples. 
4. Pour the butter over the flour mixture.
5. Sprinkle with cinnamon. 
6. Cook 35 minutes or until apples are soft (Test them with a knife)

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