Newsgroups: rec.food.recipes
Path: swen.emba.uvm.edu!banzai!imci2!news.internetMCI.com!newsfeed.internetmci.com!ncar!uchinews!rainbow.uchicago.edu!mort
From: we2miles@aol.com (We2Miles)
Subject: Vietnamese Iced Coffee
X-Nntp-Posting-Host: rainbow.uchicago.edu
Message-ID: <4l2j27$s9o@newsbf02.news.aol.com>
Followup-To: poster
Originator: mort@rainbow.uchicago.edu
Sender: mort@rainbow.uchicago.edu
Reply-To: we2miles@aol.com (We2Miles)
Organization: University of Chicago -- Academic Computing Services
Date: Mon, 22 Apr 1996 16:59:13 GMT
Approved: mort@rainbow.uchicago.edu
Lines: 17


VIETNAMESE ICED COFFEE

1 can sweetened condensed milk
8 - 12 Tblsp. finely ground espresso coffee (to taste)
ice

Using either individual gravity drip filters for each mug or a french
press, make coffee (strength is to taste).  Divide ice and can of milk
between the four mugs.  Add coffee.  Enjoy!


--
rec.food.recipes is a moderated newsgroup; only recipes are accepted for 
posting.  Please read the "Posting Guidelines" file first.  Articles go to 
recipes@rt66.com; administrative questions to tfdpress@acpub.duke.edu.  
Please allow two to five days for your submission to appear.