Path: swen.emba.uvm.edu!attmt1!ip.att.net!news.esinet.net!news1.cstone.net!newsfeed.slip.net!209.191.0.18.MISMATCH!nntp-out.monmouth.com!newspeer.monmouth.com!remarQ-easT!supernews.com!remarQ.com!news.cmc.net!feeder.swcp.com!sloth.swcp.com!boofura.swcp.com!not-for-mail From: "Magers" Newsgroups: rec.food.recipes Subject: Fiesta Fish and Shells Followup-To: rec.food.cooking Date: 18 Mar 1999 04:00:04 -0700 Organization: Concentric Internet Services Lines: 22 Sender: recipes@swcp.com Approved: phill@rt66.com Message-ID: <7cqmbk$1op@boofura.swcp.com> Reply-To: "Magers" NNTP-Posting-Host: boofura.swcp.com Xref: swen.emba.uvm.edu rec.food.recipes:31474 FIESTA FISH AND SHELLS 12 oz. fish filet 2 cup small shell macaroni 1 lb can whole tomatoes 1/2 cup chopped onion 1/2 pkg. taco seasoning mix 1 med green pepper in strips 1/2 cup cheddar cheese 12 oz. fish filet 2 cup small shell macaroni 1 lb can whole tomatoes 1/2 cup chopped onion 1/2 pkg. taco seasoning mix 1 med green pepper in strips 1/2 cup cheddar cheese Cook macaroni and drain. In saucepan stir tomatoes, onions and taco seasoning. Add macaroni and green pepper, bring to a boil. Pour this mixture into a shallow baking dish. Place fish on top. Spoon some sauce over fish. Bake at 350o for 35 min. Sprinkle with cheese before serving. ~~Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please read the FAQ posted on Mondays. Recipes/requests go to recipes@rt66.com; questions/comments to tfdpress@acpub.duke.edu. Please allow several days for your submission to appear.