Subject: Curried Rice Salad
From: Patricia Hill <[email-masked]> From: Christine <[email-masked]>
Date: Mon, 15 Jul 1996 06:14:50 GMT
Newsgroups: rec.food.recipes

My mother often makes this dish for get-togethers.  Without fail, people ask
her for the recipe.  She shares it and so will I.

Curried Rice Salad

1 1/2 cups instant rice
1 1/2 cups water

Cook rice.

1 1/2 cups celery
1/2 cup green onions, chopped
1/3 cup oil
1 1/2 tsp white vinegar
1 1/2 tsp curry (or more to taste)
1/2 tsp salt
2 tsp celery seeds
2 tbsp soy sauce

Mix ingredients together and pour over rice.  Toss.

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