Subject: Chicken Gorky
From: [email-masked]
Date: 2 Feb 2000 13:12:40 GMT
Newsgroups: rec.food.recipes

Chicken Gorky 

3 lb Chicken breasts boneless 
2 oz Vodka heated 
1 Tbsp Tomato paste 
5 Tbsp Butter 
1 Tbsp Flour 
1 1/2 cup Sour cream or plain yogurt 
4 Tbsp Feta cheese crumbled 
1/2 tsp Pepper 
1/2 tsp Salt 
1/2 Tbsp Dried parsley 
1 Garlic clove minced 
3/4 cup Chicken broth 
1/4 cup Onion chopped 

Brown chicken in butter with the chopped onions.  Pour heated vodka over the 
chicken & onions.  Add the garlic, salt, pepper, & parsley. Remove chicken 
from the pan, dredge in the flour, add the tomato paste, & chicken broth to 
the pan.  Stir-in the sour cream & feta cheese.  Bring to a boil, stirring 
constantly.  Add the chicken again to the mixture, reduce heat and simmer for 
20-30 minutes. 

Arrange the chicken in a deep casserole dish.  Pour the mixture over the 
chicken and cook in preheated 350 degree oven and cook for 20 minutes or 
until brown on top.  Serves 4 

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